Nūhou
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Hoʻāla i ka Hiki, Hoʻokō Pū
I ke ʻano ʻoihana o kēia au, he kuleana koʻikoʻi ko ka moʻomeheu ʻoihana, e lawelawe ana ma ke ʻano he hōʻailona o ka pilina kūloko a me ke alahaka no ka hoʻololi naʻau ma waena o nā limahana. ʻO Tianjiachem Corporation, ma ke ʻano he ʻoihana i alakaʻi ʻia e nā mea hou a me ke aloha...E heluhelu hou aku -
Ke hōʻike nei i nā hana hou i nā meaʻai: Tianjiachem e ʻālohilohi ana ma Vitafoods Asia 2023″
Ke kokoke mai nei ka hōʻikeʻike Vitafoods Asia 2023 i manaʻo nui ʻia, e hōʻailona ana i kahi hanana koʻikoʻi ma ka ʻoihana meaʻai ʻĀsia. Ke hoʻomākaukau nei ʻo Tianjiachem e komo ma ke ʻano he mea hōʻike, e hōʻike ana i kāna mau hana hou kupaianaha i nā meaʻai. ...E heluhelu hou aku -
ʻAkika L-Malic
ʻO ka waikawa Malic kahi waikawa organik kūlohelohe i loaʻa i nā hua like ʻole, ʻoiai nā ʻāpala. He waikawa dicarboxylic me ke ʻano kemika C4H6O5. He mea nui ka waikawa L-Malic i nā ʻoihana meaʻai, mea inu, a me nā lāʻau lapaʻau ma muli o kona mau waiwai kūikawā a me nā mea versatil...E heluhelu hou aku -
Potasiuma sorbate
ʻO ka potassium sorbate kahi mea mālama meaʻai i hoʻohana pinepine ʻia e pale i ka ulu ʻana o nā ʻōpala, nā mea hū, a me nā fungi i nā ʻano huahana meaʻai like ʻole. He paʻakai potassium ia o ka waikawa sorbic, kahi e kū maoli ana i kekahi mau hua e like me nā hua, a ua synthesized ʻia ma ke kālepa ...E heluhelu hou aku -
ʻūpā xanthan
Ua hōʻike ʻia kahi noiʻi hou e hōʻike ana i ka gum Xanthan ma ke ʻano he mea hoʻohiki no nā huahana gluten-free Ua hōʻike ʻia kahi noiʻi hou i paʻi ʻia ma ka Journal of Food Science and Technology hiki i ka pauka gum xanthan ke lilo i mea hoʻohiki no nā huahana gluten-free. ʻO ke aʻo ʻana, i mālama ʻia e kahi hui o nā kānaka ʻepekema meaʻai ma t...E heluhelu hou aku -
Ke Keʻimi nei i nā Pōmaikaʻi o nā Mea Hoʻohui Meaʻai no kahi ʻAi Ola Kino a ʻOi aku ka ʻOno
I ka hana ʻana i ka meaʻai hou, ua lilo nā mea hoʻohui meaʻai i mea nui loa no ka mea hiki iā lākou ke hoʻomaikaʻi i ka maikaʻi a me ke kūpaʻa o ka meaʻai, a kōkua i ka meaʻai e mālama i kona ʻono a me kona helehelena i ka wā o ka lawe ʻana a me ka mālama ʻana. ...E heluhelu hou aku -
"Ke hoʻomaopopo nei i ke koʻikoʻi o ka Ascorbic Acid (Vitamin C) no ke olakino a me ka pono"
ʻO ka waikawa Ascorbic, i ʻike ʻia hoʻi ʻo Vitamin C, he meaʻai koʻikoʻi ia e pāʻani ana i nā kuleana koʻikoʻi he nui i loko o ke kino o ke kanaka. He huaora wai-hoʻoheheʻe ʻia ia, ʻo ia hoʻi, hoʻoheheʻe ia i ka wai a ʻaʻole i mālama ʻia i loko o ke kino, no laila pono e hoʻopiha hou ʻia ma o ka ʻai. ...E heluhelu hou aku -
Hōʻikeʻike Meaʻai ʻApelika Fi
Ua kokoke ʻo Shanghai Tianjia Biochemical Co., Ltd. e komo i ka Hōʻikeʻike Meaʻai ʻo Fi Africa i Mei ma ke ʻano he mea hōʻike, a ʻo ka helu hale kūʻai ʻo H2j40. He hanana nui kēia hōʻikeʻike ma ka ʻoihana meaʻai honua, e huki ana i nā ʻoihana a me nā ʻoihana...E heluhelu hou aku -
Nā Meaʻai Kina 2023
Ua komo maikaʻi ʻo Shanghai Tianjia Biochemical Co., Ltd i ka Food Ingredients 2023 Shanghai Food Ingredients Expo, kahi hanana nui o ka ʻoihana meaʻai honua ma Malaki 15. Hāʻawi ka hōʻikeʻike i kahi kahua no mākou e kamaʻilio, hana pū a hōʻike...E heluhelu hou aku -
Ua hōʻike ka noiʻi he mea hoʻohui maikaʻi ka Xanthan gum no nā huahana gluten-free.
Ua hōʻike ʻia kahi noiʻi hou i paʻi ʻia ma ka Journal of Food Science and Technology hiki i ka Xanthan gum ke lilo i mea hoʻohiki no nā huahana gluten-free. ʻO ke aʻo ʻana, i mālama ʻia e kahi hui o nā kānaka ʻepekema meaʻai ma ke Kulanui o Kaleponi, ua manaʻo ʻia e noiʻi i nā hopena ...E heluhelu hou aku -
Nūhou Wela! E hele mākou i ka Hōʻikeʻike FIC iwakāluakūmāono 2023
E hele mākou i ka Hōʻikeʻike FIC iwakāluakūmāono, ʻo FIC kekahi o nā hōʻikeʻike nui loa a kaulana loa o nā mea hoʻohui meaʻai a me nā mea hoʻohui i ka honua. E mālama ʻia ʻo FIC2023 ma NECC (Shanghai) Hall 2.1 Ma kēia hōʻikeʻike, ʻoi aku ma mua o 1,500 mau ʻoihana kaulana mai nā wahi a puni o ka honua e hōʻike...E heluhelu hou aku -
Mānoanoa o ka FCC Xanthan Gum 80mesh/200mesh
ʻO ka FCC Xanthan Gum 80mesh/200mesh Mānoanoa Xanthan gum wehewehe: ʻO ka Xanthan gum kahi heteropolysaccharide acidic extracellular i hana ʻia e ka fermentation o ka bacteria xanthomonas campestris. Hana ʻia mai ka palaoa kulina a me nā kalapona ʻē aʻe ma o nā kaʻina hana o clutu...E heluhelu hou aku