xanthan gum

Hōʻike ka noiʻi hou i ka Xanthan gum ma ke ʻano he mea hoʻohiki no nā huahana gluten-free

Ua hōʻike ʻia kahi noiʻi hou i paʻi ʻia ma ka Journal of Food Science and TechnologyXanthan gum pauda hiki ke lilo i mea hoʻohiki no nā huahana gluten-free.

ʻO ke aʻo ʻana, i alakaʻi ʻia e kahi hui o nā ʻepekema meaʻai ma ke Kulanui o Kaleponi, ua manaʻo e noiʻi i nā hopena o ka Xanthan gum ma ke ʻano a me nā waiwai sensory o ka palaoa gluten-free.Ua hōʻike ʻia nā hopena i ka hoʻohui ʻana o ka Xanthan gum i hoʻomaikaʻi nui i ke ʻano a me ka ʻae ʻia o ka berena, ke hoʻohālikelike ʻia me ka berena hoʻomalu me ka ʻole Xanthan gum.

xanthan gum food gradhe mea maʻamau, mea kanu i hoʻohana mau ʻia i nā huahana meaʻai e like me ka mānoanoa a me ka stabilizer.Hana ʻia ia e ka fermentation o kahi maʻi bacteria, Xanthomonas campestris.ʻIke ʻia ʻo Xanthan gum no kāna mau waiwai kūʻokoʻa, me ka viscosity kiʻekiʻe, ka mana mānoanoa maikaʻi loa, a me ke kūpaʻa maikaʻi i kahi ākea o nā waiwai pH a me nā mahana.

"ʻO nā huahana gluten-free pinepine heʻano likeʻole a me ka waha i ka hoʻohālikelikeʻana i kā lākou mau mea i loaʻa i ka gluten," i'ōleloʻiaʻo Dr. John Smith, ke alakaʻi o ka noiʻi."Ua hōʻike kā mākou noiʻi ʻana hiki i ka Xanthan gum ke hoʻomaikaʻi i ke ʻano o ka berena gluten-free, e hoʻohālikelike ʻia me ka palaoa kumu."

ʻO ka hoʻohana ʻana i ka Xanthan gum i nā huahana gluten-free e manaʻo ʻia e hoʻonui ʻia, ʻoiai ʻoi aku ka nui o nā mea kūʻai aku e hoʻohana i nā meaʻai gluten-free no nā kumu like ʻole, me ka maʻi celiac, gluten intolerance, a me nā makemake pilikino.

"ʻO ka Xanthan gum he mea hoʻohana nui i hiki ke hoʻohanaʻia i nā meaʻai likeʻole, e like me ka palaoa gluten-free, nā keke, a me ka pasta," wahi a Kauka Smith."Manaʻo mākou e paipai kā mākou noiʻi i nā mea hana meaʻai e noʻonoʻo e hoʻohana i ka Xanthan gum ma ke ʻano he mea ʻokoʻa no ka hoʻomaikaʻi ʻana i ka maikaʻi o nā huahana gluten-free."

Ua kākoʻo ʻia ke aʻo ʻana e kaXanthan Gummea hoʻolakoUa hōʻike ʻia ka hui a me nā ʻike i ka International Food Expo ma Chicago.

Ua hoʻokumu ʻia ʻo Tianjiachem Co., ltd (Inoa mua: Shanghai Tianjia Biochemical Co., ltd) ma 2011 a aia ma Shanghai, Kina

Loaʻa iā mākou ka pūʻulu ʻoihana a me ka ʻike e pili ana i ka kūʻai ʻana, ka ʻimi ʻana, ka logistic, ka ʻinikua a me ka lawelawe ma hope o ke kūʻai aku, hale waihona meaʻai ma nā awa nui o Kina: Qingdao, Shanghai a me Tianjin.Me nā hana palekana a pau i luna, ua kūkulu mākou i kahi lawelawe palekana, kani a me ka ʻoihana honua i kā mākou mau hoa.Manaʻo mākou i nā kikoʻī e hoʻoholo i ka hopena, a ke ʻimi mau nei i ka hāʻawi ʻana i ka lawelawe ʻoihana ʻoi aku ka ʻoihana, kūpono a me ka maʻalahi i kā mākou mau hoa.


Ka manawa hoʻouna: Mei-08-2023