ʻO Natamycin
Ua māhele ʻia ka huahana i ʻelua ʻano: lactose a me glucose, hiki ke hoʻohana ʻia i nā mea inu. Aia nā papa lāʻau lapaʻau a me nā papa meaʻai. Hoʻohana ʻia kēia lactose papa meaʻai no ka tīhi kirīmi, tīhi, kirīmi ʻawaʻawa, yogurt, nā ʻoki tīhi, nā ʻāpana tīhi, nā hui salakeke i hoʻopili ʻia, a pēlā aku.
He mea hoʻopale fungal filamentous kūlohelohe, ākea ka laulā, kūpono a palekana hoʻi ʻo Natamycin i ka hū a me ka ʻōpala. ʻAʻole hiki iā ia ke pale wale i nā fungi, akā pale pū i ka hana ʻana o nā mycotoxins. ʻAʻohe mea ʻino o Natamycin i ke kino kanaka, paʻakikī ke omo ʻia e ke ala ʻai kanaka, a he paʻakikī i nā microorganism ke kūʻē iā ia. I ka manawa like, ma muli o kona haʻahaʻa o ka solubility, hoʻohana pinepine ʻia no ka pale ʻana i ka palaho o ka ʻili o ka meaʻai. Nā mea mālama olaola.
Hoʻohana ʻia ʻo Natamycin e mālama i nā maʻi fungal, me Candida, Aspergillus, Cephalosporium, Fusarium a me Penicillium. Hoʻohana ʻia ia ma ke ʻano he kirīmi, nā kulu maka, a i ʻole nā lozenges (no nā maʻi waha). Ke lawelawe ʻia ma kēia mau ʻano, hōʻike ʻo Natamycin i ka liʻiliʻi o ka komo ʻana i loko o ke kino. Ke lawe ʻia ma ka waha, kakaikahi a ʻaʻole paha i komo ʻia e ka ʻōpū gastrointestinal, no laila ʻaʻole kūpono ia no nā maʻi ʻōnaehana. Hoʻohana ʻia nā papa Natamycin e mālama i nā maʻi hū a me ka candidiasis waha.
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