ʻEritritol
| MEA | KŪMAU |
| Wehewehena | Pauka aniani keʻokeʻo |
| Pae hoʻoheheʻe | 118-122°C |
| PH | 5.0-7.0 |
| Pohō ma ka maloʻo ʻana, % | ≤0.20 |
| Lehu % | ≤0.01 |
| Nā metala kaumaha (Pb) mg/kg | ≤5.0 |
| Hoʻāʻo (ma ke kumu maloʻo,%) | ≥99.0 |
| E like me, mg/kg | ≤2.0 |
| Ka nui o nā bacteria, cfu/g | ≤300 |
| Koliform | Maikaʻi ʻole |
I ka ʻoihana meaʻai, hoʻohana nui ʻia ka erythritol, ma ke ʻano he pani no ke kō kō, i ka hana ʻana i nā meaʻai e like me ka hoʻomoʻa ʻana a me ka hoʻomoʻa ʻana i nā meaʻai, nā keke, nā huahana waiū, ke kokoleka, nā ʻano kinikini āpau, nā mea ʻono, nā gum, nā mea inu palupalu, ka ice cream etc. e mālama ana i nā meaʻai i ke kala maikaʻi, ʻala ʻono, ʻono a pale i ka palaho ʻana o nā meaʻai.
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