ʻO TianJia Mea Hana Hoʻohui Meaʻai (I+G) Disodium 5′-Ribonucleotide
| NUI | OLELO HOOLAHA | HANA |
| IKE | PAUDA KEOKEO A I OLE PAUDA | PAUDA KEOKEO KEOKEO |
| ASSAY(IMP+GMP)/% | 97.0-102.0 | 98.5 |
| IMP/(%)(MIXED PROPORTION) | 48.0-52.0 | 50.5 |
| GMP/(%)(MIXED PROPORTION) | 48.0-52.0 | 49.5 |
| LILO MA KA HOOMALOO/(%) | ≤25.0 | 22.9 |
| KA HOOLAHA O 5% SOLUTION/(%) | ≥95.0 | 99.0 |
| PH(5% HOʻOHANA) | 7.0-8.5 | 7.8 |
| NA NUCLEOTIDE EA | AOLE IKE | AOLE IKE |
| AMINO ACID | AOLE IKE | AOLE IKE |
| NH4+(AMMONIUM) | AOLE IKE | AOLE IKE |
| ARSENIKA(As2O3)/(mg/kg) | ≤1 | <1 |
| NA METAL kaumaha(Pb)/ (mg/kg) | ≤10 | <10 |
Hiki ke hoʻohana ʻia ma ke ʻano he mea hoʻonui ʻono (taste agent).Hoʻohui pinepine ʻia kēia huahana me ka sodium glutamate, ʻo ka nui o ia mea ma kahi o 2% a 10% o ka monosodium glutamate.Hiki ke hoʻohui ʻia me nā ʻano mea ʻē aʻe, e like me ke ʻano o ka hui umami he 88% o MSG, 8% o nā nucleotides ʻono a me 4% o ka waikawa citric.ʻO nā mea ʻē aʻe he 41% MSG, 2% ʻono nucleotides, 57% hydrolyzed protein holoholona, a me 1% disodium succinate.
1. ʻOi aku ma mua o 10 mau makahiki ʻike me ISO i hōʻoia ʻia,
2.Factory of flavor and sweetener blending, Tianjia Own Brands,
3. Ka noiʻi ʻana ma ka ʻike mākeke a me ke ʻano o ka hahai ʻana，
4. Timely Deliver & Stock Promotional ma nā huahana koi wela，
5.Reliable & Strictly hahai i ka aelike kuleana & ma hope o ke kuai lawelawe,
6. 'Oihana ma International Logistic Service, Legalization palapala & kolu Party Inspection kaʻina.
