Palapala noi

  • NON-GMO Isolated Soy Protein

    NOHO-GMO Hoʻokaʻawale Soy Protein

    Inoa huahana: Isolated Soy Protein

    CAS: 9010-10-0

    Hoʻohālikelike Molecular: NA

    Packing: i loko o ka ʻūlū ʻana he kiʻi ʻoniʻoni polyethylene, he ʻeke polypropylene i ulana ʻia i ʻeke. Paona upena 20 kg.

    Papaa: Wahi maloʻo maloʻo

    ʻO Soy Protein Isolated kahi protein i hoʻokaʻawale ʻia mai ka soyabean. Hana ʻia ia mai ka ʻai soyabean i hoʻopau ʻia a hoʻopau ʻia. Hoʻohana ʻia ia i nā ʻano meaʻai like ʻole, e like me ka salakeke, nā kopa, nā mea ʻai like analogues, nā analogue, nā paila inu, nā paʻi waiū, nā mea waiū waiū ʻole, nā mea hoʻoheheʻe ʻia i kāpī ʻia, nā kīʻaha whipped, nā pēpē pēpē, nā berena, nā mea ʻai kakahiaka, nā pāpaina a me nā meaʻai holoholona.

  • Best Quality Baobab Fruit Extract

    Kahi hua hua Baobab maikaʻi maikaʻi loa

    ʻAi ka hua Baobab, a hoʻohana ʻia ka paukū hua baobab i loko o nā meaʻai no kāna mau meaola, hiki i nā pono olakino hiki, a me kahi mālama kūlohelohe. ʻO ia kahi kumu maikaʻi o ka wikamina C, potassium, carbohydrates, a me ka phosphorus. ʻIke ʻia ka hua i loko o nā polina paʻakikī e kau i luna i lalo mai ka lāʻau. Loaʻa iā ia kahi ʻalani citrus.

  • Suberect Spatholobus Stem Extract

    Suberect Spatholobus Stem Extract

    Hoʻohana ākea ʻo Spatholobus suberectus Dunn ma ke ʻano he kīʻaha meaʻai i ke kī, ka waina, a me ka sup a ʻo kekahi o nā mea kanu lāʻau lapaʻau Kina nui loa no ka mālama ʻana i nā ʻano maʻi like ʻole e like me ka maʻi koko stasis, menstruation maʻamau, a me ka rumatika. ʻO ke kumu kumu waina o Spatholobus suberectus, i kapa ʻia "nā kumu waina koko moa" ma Kina ma muli o ke kahe ʻana o ka wai wai ʻula i ka wā e ʻeha ai ke kumu waina, ʻo ia ka lāʻau lapaʻau koʻikoʻi. Ua hōʻike ʻia nā noiʻi lāʻau lapaʻau a me nā lāʻau lapaʻau e hōʻike ana ʻo S. suberectus i nā ʻano hana like ʻole e kūʻē ana i ka hoʻōla ʻia, nā mea hoʻomaʻi, nā koʻohune, nā maʻi ʻaʻai, a me nā platelet.

  • High Quality Ascorbic Acid Powder

    Kaha Ascorbic Acid Powder kiʻekiʻe

    Inoa mea kūʻai: Wikamina C (L-Ascorbicʻakika)

    Papapapa ʻai / papa lāʻau lapaʻau / papa hānai

    Ka maikaʻi kūlana: ʻO BP2011 / USP33 / EP 7 / FCC7 / CP2010

    Pepa hāʻawe: ʻO ka ʻāpana o loko ka ʻeke ʻāpana pālua, i hoʻopaʻa ʻia me ka hoʻopihapiha piha a me ka hoʻopiha ʻana o ka nitrogen, a ʻo ka pūʻolo i waho e hoʻopili ʻia i ka pahu pahu pahu pepa pepa

  • NON-GMO Isolated Soy Protein

    NOHO-GMO Hoʻokaʻawale Soy Protein

    Inoa huahana: Isolated Soy Protein

    CAS: 9010-10-0

    Hoʻohālikelike Molecular: NA

    Packing: i loko o ka ʻūlū ʻana he kiʻi ʻoniʻoni polyethylene, he ʻeke polypropylene i ulana ʻia i ʻeke. Paona upena 20 kg.

    Papaa: Wahi maloʻo maloʻo